Saturday, 15 September 2012

Tutorial:Edible rose decoration on your dish

It is a rose but not a rose! It is made from Tomato skin!!

In this post, I am going to teach you how to do an edible rose decoration on your dish.

 Edible Rose of Tomato 

Methods to make the rose
1) Peel the skin of a tomato using a knife (or some even better and useful instrument) by making it one cut till the end which ends up like a long slice of tomato skin.

2) Roll the skin with the flesh facing outwards (the shiny skin part inwards) and keep rolling gently by not breaking the tomato skin. If it does break, don't worry, the smallest piece could be the starting of the rose and the bigger one can add in as the petal.

Then, there you go.

Edible rose design on your dish. =)

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